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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 150.8
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.9 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 3.3 g
  • Protein: 1.4 g

View full nutritional breakdown of Fruit Salad calories by ingredient
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Fruit Salad

Submitted by: MYRECIPES!


Number of Servings: 12

Ingredients

    Dole Mandarin Oranges, 3 cup
    Honey, 2 tbsp
    Banana, fresh, 2 medium (7" to 7-7/8" long)
    Kiwi Fruit, 4 fruit without skin, medium
    Strawberries, fresh, 2 cup, halves
    Dole - Crushed Pineapple in 100% Pineapple Juice, 5 cup
    Lime Juice, 1 fl oz
    Lime zest

Directions


Serving Size: 12- 1 cups





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