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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 64.6
  • Total Fat: 1.2 g
  • Cholesterol: 1.9 mg
  • Sodium: 377.8 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.7 g

View full nutritional breakdown of Salad Dressing for Seafood Salad calories by ingredient
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Salad Dressing for Seafood Salad

Submitted by: KT2272

Introduction

Enough for a salad of 2 - 3 servings Enough for a salad of 2 - 3 servings
Number of Servings: 2

Ingredients

    1 tsp chipotle pepper & adobo sauce, minced
    1/4 tsp chili powder
    1 tsp dehydrated onion
    1 tbsp ketchup
    1 tbsp pickle relish
    1/4 cup 2% greek yogurt
    1/4 cup salsa

Directions

Mix all together well and toss over salad with seafood.

Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user KT2272.






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