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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 52.2
  • Total Fat: 1.7 g
  • Cholesterol: 0.5 mg
  • Sodium: 35.7 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.2 g

View full nutritional breakdown of Coconut Cream Fruit Dip calories by ingredient
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Coconut Cream Fruit Dip

Submitted by: MELRUSSELL1962


Number of Servings: 20

Ingredients

    Cream Cheese, Fat Free, 4 ounces
    Whipped topping, frozen, low fat (like Cool Whip), 1 cup (remove)
    cream of coconut, 1 cup (remove)

Tips

53 calories per 1/2 cup serving


Directions



Serving Size: makes 20 1/2 cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user MELRUSSELL1962.






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