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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 185.8
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 131.1 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 11.9 g

View full nutritional breakdown of 10-bean soup calories by ingredient
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10-bean soup

Submitted by: KBEHNKE81

Introduction

This is terrible! Don't use this recipe. This is terrible! Don't use this recipe.
Number of Servings: 9

Ingredients

    10-bean soup mix
    stewed tomatoes
    green pepper
    red pepper
    garlic
    onion
    chicken/shrimp/sausage if desired

Directions



Serving Size: 2/3 cup finished

Number of Servings: 9

Recipe submitted by SparkPeople user KBEHNKE81.





TAGS:  Vegetarian Meals |

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