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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 491.4
  • Total Fat: 23.5 g
  • Cholesterol: 62.0 mg
  • Sodium: 682.0 mg
  • Total Carbs: 46.4 g
  • Dietary Fiber: 4.4 g
  • Protein: 22.8 g

View full nutritional breakdown of homemade Beef and Bean burritos calories by ingredient
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homemade Beef and Bean burritos

Submitted by: KG1152

Introduction

On the go burritos On the go burritos
Number of Servings: 10

Ingredients

    Cheddar Cheese
    Ground Beef or Turkey (I used lean beef this time)
    Flour tortilla wraps
    black beans
    salsa
    taco seasoning

Directions

Cook beef, add seasoning and let simmer. Add salsa. Place desired amount of cheese on each shell and meat mixture. Wrap and freeze for grab and go dinners or lunch.

Serving Size: makes 10

Number of Servings: 10

Recipe submitted by SparkPeople user KG1152.






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