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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 163.8
  • Total Fat: 9.5 g
  • Cholesterol: 41.5 mg
  • Sodium: 121.5 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 16.3 g

View full nutritional breakdown of Ranch Salmon calories by ingredient
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Ranch Salmon

Submitted by: 50MYGOAL


Number of Servings: 2

Ingredients

    Ranch Seasoning
    6 oz Salmon Filet (about 1/2 filet)
    Garlic Powder
    Olive Oil

Directions

Brush Olive oil on fish
Sprinkle with Ranch and Garlic Powder
Broil

Great served with tossed salad and baked potato

Should make 2 (6oz) servings

Number of Servings: 2

Recipe submitted by SparkPeople user 50MYGOAL.





TAGS:  Fish | Dinner | Fish Dinner |

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