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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 251.8
  • Total Fat: 16.3 g
  • Cholesterol: 75.6 mg
  • Sodium: 132.6 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 21.0 g

View full nutritional breakdown of Homemade Meatloaf calories by ingredient
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Homemade Meatloaf

Submitted by: JWGEORGITIS


Number of Servings: 20

Ingredients

    mix all ingredients and bake at 350 for 90 mins.

Directions



Number of Servings: 20

Recipe submitted by SparkPeople user JWGEORGITIS.





TAGS:  Beef/Pork |

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