- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 196.3
- Total Fat: 9.5 g
- Cholesterol: 116.7 mg
- Sodium: 555.1 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 0.7 g
- Protein: 20.0 g
Fish Loaf or Burger PattiesSubmitted by: GREYGRANNIE
Introduction8 servings 8 servings
12 oz. albacore tuna - canned in water (2 cans)
14 oz. salmon - canned in water (2 cans)
3 slices whole wheat bread
1/2 cup chopped fresh onion
1/2 cup chopped fresh celery
1/2 cup mayonnaise
Turn mixture into a loaf pan that has been sprayed with a cooking spray. Smooth out top and spread mayonnaise over the top. Bake 35 minutes or until it looks done.
Alternative: Make 8 patties from the fish mixture. Spray a large cookie sheet and put patties on the sheet. Bake 15 minutes or until they look a little browned. They can be frozen and used for fish burgers.
Number of Servings: 8
Recipe submitted by SparkPeople user GREYGRANNIE.