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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 199.5
  • Total Fat: 1.4 g
  • Cholesterol: 29.1 mg
  • Sodium: 785.0 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 3.1 g
  • Protein: 17.6 g

View full nutritional breakdown of Eric's tuna fish calories by ingredient
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Eric's tuna fish

Submitted by: ERICWEBBER


Number of Servings: 2

Ingredients

    Tuna, Canned in Water, 1 can (remove)
    Celery, raw, 1 cup, diced (remove)
    Onions, raw, 1 cup, chopped (remove)
    Pickle Relish, .5 cup (remove)
    Honey Mustard, 2 tsp (remove)

Directions

Mix all ingredients in bowl and serve on bread or crackers

Serving Size: Makes 2 2-cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user ERICWEBBER.






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