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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 77.6
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 633.5 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 3.8 g
  • Protein: 6.3 g

View full nutritional breakdown of lentil and spinach soup calories by ingredient
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lentil and spinach soup

Submitted by: SILVERSON1


Number of Servings: 8

Ingredients

    brown lentils
    2 l chicken broth
    1 onion
    3 garlic cloves
    1 pkg frozen spinach
    1 potato
    lemon juice

Directions



Serving Size: 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user SILVERSON1.






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