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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,368.3
  • Total Fat: 95.1 g
  • Cholesterol: 271.0 mg
  • Sodium: 2,469.6 mg
  • Total Carbs: 86.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 39.4 g

View full nutritional breakdown of Creamed Chipped Beef calories by ingredient
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Creamed Chipped Beef

Submitted by: THASSELSTROM

Introduction

Just the cream sauce and Armour chipped beef. Just the cream sauce and Armour chipped beef.
Number of Servings: 1

Ingredients

    1 2.25pkg. Armour Sliced Dried Beef, rinsed and chopped
    6 T Butter
    .75tsp Worcestershire Sauce
    3 c Milk
    6 T Flour

Directions

In saucepan, cook beef and butter over low heat for 3 min. Thoroughly mix in flour. Add milk and worcestershire sauce. Cook, stirring constantlyover low heat until thickened, continue to heat for 5 min. Season with salt and pepper, serve immediately over toast, biscuit, rice, noodles, or pastry shell.

Serving Size: 1 cup Makes about 6 servings

Number of Servings: 1

Recipe submitted by SparkPeople user THASSELSTROM.





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