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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 442.9
  • Total Fat: 23.5 g
  • Cholesterol: 119.5 mg
  • Sodium: 310.9 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 50.3 g

View full nutritional breakdown of crockpot pork roast w/ spicy peanut sauce calories by ingredient
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crockpot pork roast w/ spicy peanut sauce

Submitted by: COUNTINGSHEEP

Introduction

adapted from Kalyns kitchen adapted from Kalyns kitchen
Number of Servings: 6

Ingredients

    2 lb. pork roast
    1 tbsp. olive oil for browning meat
    1/2 cup natural peanut butter
    1/2 cup tomato sauce
    2 Tbsp soy sauce
    1 Tbsp minced garlic
    1/2 Tbsp ground ginger
    2 Tbsp sriracha sauce

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Directions

Heat olive oil in skillet, add pork roast and brown on all sides. This seals in the flavor. Place remaining ingredients in small food processor and blend. Place pork in crockpot, cover with sauce and cook on low 6-8 hours. Sauce may separate during cooking. You can wisk together, or if you wish, place in sauce pan and cook til reduced. Slice pork and spoon sauce over.

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user COUNTINGSHEEP.






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