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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 358.4
  • Total Fat: 22.3 g
  • Cholesterol: 65.8 mg
  • Sodium: 844.8 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 16.9 g

View full nutritional breakdown of Cheeseburger casserole calories by ingredient
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Cheeseburger casserole

Submitted by: CLUTTERBUG51


Number of Servings: 8

Ingredients

    1 lb lean ground beef
    1/2 tsp salt
    1 onion diced
    1 cup shredded cheddar cheese
    1 can cream of mushroom soup
    1/2 cup sour cream
    4 cup mashed potatoes, I use dehydrated or left overs.

Directions

In a large skillet:
Brown ground beef. Sautee onion with browned beef. Add salt, soup and sour cream.
Remove from the stove and add the mashed potatoes.
Heat oven to 350*. Top with the cheese and bake for 15 min or until the cheese is melted and bubbley.

Number of Servings: 8

Recipe submitted by SparkPeople user CLUTTERBUG51.






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