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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 198.2
  • Total Fat: 11.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 75.8 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 5.8 g

View full nutritional breakdown of Carob Brownies calories by ingredient
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Carob Brownies

Submitted by: DEENANATAF


Number of Servings: 16

Ingredients

    2/3 c honey
    1 c peanut butter
    1 c unsweetened carob powder
    1 c chopped nuts or seeds
    1 t vanilla

    optional: 1 c coconut
    1/2 c wheat germ

Directions

Melt honey and peanut butter over low heat. When mixture has turned into a liquid, remove from heat and add rest of ingredients. Mix well. Spoon and spread mixture into 8 x 8 inch pan. refrigerate for at least an hour.

Serving Size: 16 pieces

Number of Servings: 16

Recipe submitted by SparkPeople user DEENANATAF.





TAGS:  Desserts |

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