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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 274.3
  • Total Fat: 0.6 g
  • Cholesterol: 1.6 mg
  • Sodium: 101.9 mg
  • Total Carbs: 60.7 g
  • Dietary Fiber: 9.0 g
  • Protein: 7.7 g

View full nutritional breakdown of Buttermilk and Chive potatoes calories by ingredient
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Buttermilk and Chive potatoes

Submitted by: MB4841


Number of Servings: 4

Ingredients

    7 medium potates
    1/4 cup butter
    3/4 cup buttermilk
    1/4 cup chives
    salt and pepper to taste

Directions

Follow directions

Serving Size: 4 1 1/2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user MB4841.






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