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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 93.4
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.1 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 3.8 g
  • Protein: 1.0 g

View full nutritional breakdown of Home made fruit salad calories by ingredient
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Home made fruit salad

Submitted by: MAYTEW


My own way to eat more fruits My own way to eat more fruits
Number of Servings: 9


    3 medium apples, diced
    3 cup papaya, diced
    3 cups fresh pineapple, diced
    3 medium oranges


Good anytime. As a dessert, breakfast or snack.


I diced all the fruits, and mix.

Serving Size: makes 9 cups

Number of Servings: 9

Recipe submitted by SparkPeople user MAYTEW.

TAGS:  Desserts |

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