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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 375.4
  • Total Fat: 19.2 g
  • Cholesterol: 88.0 mg
  • Sodium: 2,312.0 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 3.0 g
  • Protein: 42.5 g

View full nutritional breakdown of Tuna Salad with Dill Pickles calories by ingredient
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Tuna Salad with Dill Pickles

Submitted by: BAILEYC411

Introduction

I dislike sweet relish immensely. This was a good swap out for me. I dislike sweet relish immensely. This was a good swap out for me.
Number of Servings: 1

Ingredients

    2 cans Tuna, White albacore
    4 tbsp Mayonaise
    Salt, to taste
    Pepper, to taste
    Crushed Red Pepper flakes (optional), to taste
    Dill Pickly slice (or any kind you prefer)

Directions

Drain Tuna and put in a small bowl. Add seasoning to taste and mayo. Add chopped pickle slices

Serving Size: Makes 3 servings

Number of Servings: 1

Recipe submitted by SparkPeople user BAILEYC411.






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