chicken lasagnaSubmitted by: SHAEKAE81
IntroductionLight version of lasgana Light version of lasgana
4 oz no bake lasagna noodles
2 large cans Spaghetti Sauce (6 cups)
4 C mozzarella cheese
1 lb chicken breasts
In 9x13 casserole dish layer sauce, noodles, sauce, cheese, chicken, sauce, noodles, sauce chicken, and cheese. Sprinkling each layer of chicken with seasonings to your taste. If you like your canned spahetti sauce's flavor, you may omit or go light on the added seasonings. I always add extra seasonings to everything though :)
Cover with foil. Bake at 375 for 30 minutes. Uncover and bake for another 10 mins or so.
Makes 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user SHAEKAE81.