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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 182.3
  • Total Fat: 9.3 g
  • Cholesterol: 64.7 mg
  • Sodium: 69.3 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 21.5 g

View full nutritional breakdown of meatballs (4 ounce serving) calories by ingredient
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meatballs (4 ounce serving)

Submitted by: JLSCHERI

Introduction

meatballs meatballs
Number of Servings: 10

Ingredients

    ground beef- 2+lbs
    1 carrot
    2 onions
    3 cloves of garlic

Directions



Serving Size: 4 ounces (approximately 3 meatballs)

Number of Servings: 10

Recipe submitted by SparkPeople user JLSCHERI.





TAGS:  Beef/Pork |

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