SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 110.5
  • Total Fat: 5.1 g
  • Cholesterol: 8.9 mg
  • Sodium: 284.8 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 5.1 g

View full nutritional breakdown of Cheesy Garlic Biscuits calories by ingredient
Report Inappropriate Recipe

Cheesy Garlic Biscuits

Submitted by: ALICIABUTLER89


Number of Servings: 12

Ingredients

    1 pack buttermilk biscuit mix (I used Bisquick, about 1 1/2cups)
    1 1/2cups shredded cheddar cheese
    1/2 cup milk
    2 tbsp butter
    1/2 tbsp oregano (you can omit or use less)
    3/4 tsp garlic salt

Directions

1. Preheat oven to 400F. Spray cooking sheet with non-stick spray.

2. Put biscuit mix, cheese and milk in a bowl and mix well to form a sticky dough.

3. Using spoon, drop lumps of dough onto cookie sheets 1.5in apart. Bake for 10min.

4. In a bowl, melt butter and mix with oregano and garlic salt.

5. When the timer goes off, take them out and brush with butter mixture and bake 5min at 400F and another 5-6min at 350F.

6. Transfer into a plate and serves immediately.


Serving Size: makes 12 biscuits

Number of Servings: 12

Recipe submitted by SparkPeople user ALICIABUTLER89.






Great Stories from around the Web


Rate This Recipe