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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 253.9
  • Total Fat: 12.2 g
  • Cholesterol: 15.5 mg
  • Sodium: 149.5 mg
  • Total Carbs: 38.7 g
  • Dietary Fiber: 4.8 g
  • Protein: 1.5 g

View full nutritional breakdown of APPLE DUMPLING calories by ingredient
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APPLE DUMPLING

Submitted by: 60LITTLEPOUNDS

Introduction

This is so easy but it is one of those things you have only once in a while. Great with ice cream or whipped topping. This is so easy but it is one of those things you have only once in a while. Great with ice cream or whipped topping.
Number of Servings: 2

Ingredients

    Pie crust
    2 Fugi apples (medium)
    1/2cup brown sugar
    2 tsp. cinnamin
    1tsp nutmeg
    1tbs. unsalted butter

Tips

You can cut some calories by using agave or splenda and omitting butter.


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Directions

Core apples. Place in bakeing dish sprayed with cooking spray. Put half of spices,sugar and butter in center of each apple. Wrap each apple with 1/4 of pie crust Bake at 350 until brown.

Serving Size: makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user 60LITTLEPOUNDS.





TAGS:  Desserts |

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