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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 511.5
  • Total Fat: 46.7 g
  • Cholesterol: 147.7 mg
  • Sodium: 470.7 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 16.4 g

View full nutritional breakdown of low carb cheese sauce calories by ingredient
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low carb cheese sauce

Submitted by: INTENSIVE


Number of Servings: 1

Ingredients

    Ingredients:


    Butter, unsalted, 1 tbsp (remove)
    Heavy Whipping Cream, 2 tbsp (remove)
    Cheddar Cheese, 2 slice (1 oz) (remove)
    Cream Cheese, 1 tbsp (remove)
    Paprika, 1 tsp (remove)
    Lea & Perrins, Worcestershire Sauce, 1 tsp (remove)

Directions

mix altogether in a saucepan

Number of Servings: 1

Recipe submitted by SparkPeople user INTENSIVE.






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