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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 135.5
  • Total Fat: 2.9 g
  • Cholesterol: 7.8 mg
  • Sodium: 295.4 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.0 g

View full nutritional breakdown of Smashed Baby Red Potatoes calories by ingredient
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Smashed Baby Red Potatoes

Submitted by: NEWMOMOVER40

Introduction

Sliced organic potatoes, boiled up with a little butter and salt. Simple and delicious. Sliced organic potatoes, boiled up with a little butter and salt. Simple and delicious.
Number of Servings: 4

Ingredients

    4 med organic baby red potatoes
    1 tbsp unsalted butter
    1/2 tsp sea salt
    1/4 tsp ceylon cinnamon (optional)

Tips

You don't really taste the cinnamon, it just adds a bit of flavor. If you're fat-shy you can swap out the butter for low-fat margarine.


Directions

Wash and slice baby red potatoes. Don't peel them - the skin has a lot of nutrients in it! (Organic is better for leaving the skin on to avoid pesticide residue.) Boil for 20 minutes, then remove from heat and drain. Put potatoes in a big bowl and smash with butter, sea salt, and (if you like it) a little cinnamon.

Serving Size: Makes 4 3/4-cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user NEWMOMOVER40.





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