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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 250.3
  • Total Fat: 13.8 g
  • Cholesterol: 104.6 mg
  • Sodium: 41.8 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 5.9 g

View full nutritional breakdown of Chocolate Truffle Pie calories by ingredient
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Chocolate Truffle Pie

Submitted by: JLSCHERI


Number of Servings: 10

Ingredients

    4 eggs
    10 baker's semisweet chocolate squares
    1/2 cup whipping cream
    1/2 cup sugar
    1/4 cup flour

Directions

melt chocolate and cream in microwave for 2 minutes. stir. let cool. add other ingredients. bake at 325 for 35 minutes or until edge of pie is puffed but center is still slightly soft (wet looking)

Serving Size: 10 slices

Number of Servings: 10

Recipe submitted by SparkPeople user JLSCHERI.





TAGS:  Desserts |

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