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Nutritional Info
  • Servings Per Recipe: 80
  • Amount Per Serving
  • Calories: 50.8
  • Total Fat: 1.5 g
  • Cholesterol: 5.2 mg
  • Sodium: 1,411.3 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.7 g

View full nutritional breakdown of CCC calories by ingredient
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CCC

Submitted by: FALOMO


Number of Servings: 80

Ingredients

    Flour

Directions



Number of Servings: 80

Recipe submitted by SparkPeople user FALOMO.






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