Slow Cooked Round SteakSubmitted by: JENN**
IntroductionSlow Cooking easy Meal Slow Cooking easy Meal
1 1/2 lb boneless beef bottom round steak
2 med carrots - cut into 1/2 inch pieces
2 stalks celery cut into 1/2 inch pieces
1 14 1/2 can stewed tomatoes
1 cup quartered fresh mushrooms
1 cup beef broth
1/2 cup sliced green onions
1/2 cup white wine
3 T quick-cooking tapioca
1 t dried Italian seasoning
1/2 t salt
1/4 t ground black pepper
1 bay leaf
3 cups hot cooked noodles
Cook for 9 to 10 ours on low or 4 1/2 to 5 hours on high
1. Cut beef into 1-inch cubes. Place beef in slow cooker add carrots; celery, tomatoes, mushrooms. broth, green onions, wine, tapioca, Italian seasoning, salt, pepper and bay leaf.
2.Cover; and cook.
3. Remove bay leaf. Serve over cooked noodles.
Number of Servings: 6
Recipe submitted by SparkPeople user JENN**.