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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 118.0
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 461.6 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.7 g

View full nutritional breakdown of cornmeal cornbread calories by ingredient
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cornmeal cornbread

Submitted by: REALROX

Introduction

lo cal version lo cal version
Number of Servings: 9

Ingredients

    preheat oven to 450. grease (pam) 8x8 baking pan. in small bowl combine dry ingredients. in large bowl add liquids and mix. add dry to wet until just mixed. bake 20-25 minutes until toothpick dry. let cool before cutting.

Directions



Serving Size: makes 9 2.3x2.3 servings

Number of Servings: 9

Recipe submitted by SparkPeople user REALROX.






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