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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 103.9
  • Total Fat: 5.8 g
  • Cholesterol: 15.4 mg
  • Sodium: 71.6 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.5 g

View full nutritional breakdown of Jell-o Cookies calories by ingredient
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Jell-o Cookies

Submitted by: BABEINS


Number of Servings: 24

Ingredients

    *Wheat flour, white, all-purpose, unenriched, 1.75 cup
    Baking Powder, .5 tsp
    Butter, salted, .75 cup
    Granulated Sugar, .5 cup
    Egg white, fresh, 1 large
    Vanilla Extract, .5 tsp
    Kraft Jell-o Brand Sugar Free Low Calorie Gelatin Dessert (Jello), 8 Serving

Directions

Beat the butter and sugar together. Add the egg white and vanilla. In a separate bowl mix the flour and baking powder then combine with butter mixture. Divide the dough in half and knead one small box of Jell-O into each half. Shape into balls and flatten onto an ungreased cookie sheet 2 inches apart with a spoon or fork. Bake at 350 for 10 minutes. Let cool for a couple minutes before removing from cookie sheet.



Serving Size: 24 cookies

Number of Servings: 24

Recipe submitted by SparkPeople user BABEINS.





TAGS:  Desserts |

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