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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 103.9
  • Total Fat: 4.7 g
  • Cholesterol: 12.6 mg
  • Sodium: 139.4 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.9 g

View full nutritional breakdown of Chris' everything cookies calories by ingredient
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Chris' everything cookies

Submitted by: CBOWMAN82

Introduction

When you can't decide which kind of cookie to make, combine all three. oatmeal, chocolate chip and peanut butter When you can't decide which kind of cookie to make, combine all three. oatmeal, chocolate chip and peanut butter
Number of Servings: 36

Ingredients

    1 stick softened butter ( nutritionist says stay away from stick margarine but it can be substituted)
    1/2 c peanut butter
    1 1/2 c brown sugar
    1 egg
    1 T vanilla extract
    1 t baking soda
    1 t salt
    1 Cup ground quick oats
    1c whole wheat flour
    1/4 c white four ( or same amount whole wheat or ground oats)
    Chocolate chips as desired. Recipe here uses two servings


Directions

preheat oven to 350 ( 25 degrees lower for a dark pan)
cream together softened butter and peanut butter.
Blend in brown sugar. add egg and vanilla and mix well. add ground oats, salt, and baking soda. Blend. Add flours. blend until smooth. Add chocolate chips, mix well.

Scoop by teaspoon full. Roll each cookie in hand until it forms a smooth ball. place 1 inch apart on cookie sheet. Press down with hand or bottom of glass. (these cookies don't spread out much) recipe makes between 24 and 48 cookies, depending on how big you make them. Nutrition info on her is based on 36 cookies. Bake for 10-15 min. the cookies should be set in the middle and firm on the outside. If over cooked, they will be a little crunchier.


Number of Servings: 36

Recipe submitted by SparkPeople user CBOWMAN82.






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