1 lb lean ground beef Â½ c chopped onion 1 pkg taco seasoning 8 oz can tomato sauce 10 oz can enchilada sauce 1 c shredded RF Mexican blend cheese 3 oz baked nacho tortilla chips, crushed
Brown beef and onions in a large saucepan. Drain off any fat & stir in taco seasoning, tomato sauce, and enchilada sauce. Layer Â½ of meat mixture, Â½ of cheese, Â½ of nacho chips, Â½ meat mixture, and Â½ cheese into a sprayed 9 x 13 baking dish. Cover with foil and bake for 20 min @ 350. Uncover and sprinkle with remaining nacho chips and bake for 10 more min. Divide into 6 equal portions.