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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 58.5
  • Total Fat: 0.2 g
  • Cholesterol: 3.7 mg
  • Sodium: 129.9 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 5.5 g

View full nutritional breakdown of Supreme sauce calories by ingredient
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Supreme sauce

Submitted by: LESLEY210


Number of Servings: 2

Ingredients



    Milk, nonfat, 0.5 cup
    *Flour, white, 1 tbsp
    Better Than Bouillon - Chicken, reduced sodium, 0.5 tsp
    Yogurt, President's Choice 0% Greek Yogurt Plain, 1/4 cup

Directions

Mix the flour, milk and bouillon together and bring to a boil to thicken. Allow to cool. Just before serving add the yoghurt and stir.

Serving Size: Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user LESLEY210.






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