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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 313.8
  • Total Fat: 14.9 g
  • Cholesterol: 52.2 mg
  • Sodium: 737.0 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 8.5 g
  • Protein: 21.5 g

View full nutritional breakdown of Chili with spices calories by ingredient
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Chili with spices

Submitted by: AKWOIWODE


Cinnamon makes this smell and taste really good. Cinnamon makes this smell and taste really good.
Number of Servings: 6


    313 calories
    14.9 fat
    52 cholerterol
    737 sodium
    27.4 carbs
    8.5 dietary fiber
    1.5 sugar
    21.5 protein


Cook ground beef. drain the fat then add onion and peppers and cook 2 minutes in the same pan. Add beans Tomato chilis and spices and simmer for 30 minutes.

Serving Size: Makes 6 1 1/4 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user AKWOIWODE.

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