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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,628.9
  • Total Fat: 193.8 g
  • Cholesterol: 2,278.7 mg
  • Sodium: 4,459.2 mg
  • Total Carbs: 47.6 g
  • Dietary Fiber: 4.8 g
  • Protein: 175.6 g

View full nutritional breakdown of no crust pizza calories by ingredient
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no crust pizza

Submitted by: ROSEMARYGRM


Number of Servings: 1

Ingredients

    Crust
    1 (8 oz) package of full fat cream cheese, room temperature
    2 eggs
    1/4 tsp ground black pepper
    1 tsp garlic powder
    1/4 cup grated parmesan cheese

    Topping
    1/2 cup pizza sauce
    1 1/2 cups shredded mozzarella cheese
    toppings - pepperoni, ham, sausage, mushrooms, peppers
    Garlic powder

Tips

you may use more or less sauce and any brand you choose, also add all the topping you please!!!


Directions

Crust
1 (8 oz) package of full fat cream cheese, room temperature
2 eggs
1/4 tsp ground black pepper
1 tsp garlic powder
1/4 cup grated parmesan cheese

Topping
1/2 cup pizza sauce
1 1/2 cups shredded mozzarella cheese
toppings - pepperoni, ham, sausage, mushrooms, peppers
Garlic powder

Preheat oven to 350.

Lightly spay a 913 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, our until golden brown. Allow crust to cool for 10 minutes.

Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.


Serving Size: makes 9 3 inch pieces bigger or smaller depending how you cut it

Number of Servings: 1

Recipe submitted by SparkPeople user ROSEMARYGRM.






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