No Cook Pumpkin MousseSubmitted by: ELECTRICLULLABY
1 large can of pumpkin (30 ounce)
16 ounce carton of lite whipped topping
1 large package of vanilla sugar free instant
pudding and pie mix (6 serving size)
3 cups of skim milk
Prepare the pudding with skim milk
-whip in the pumpkin and Cool Whip and your done!"
Weight Watchers Points 2
Number of Servings: 12
Recipe submitted by SparkPeople user ELECTRICLULLABY.