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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 122.7
  • Total Fat: 7.0 g
  • Cholesterol: 26.1 mg
  • Sodium: 191.1 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.9 g

View full nutritional breakdown of Spinach, Tomato Ricotta Toppings for Pizza Dough calories by ingredient
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Spinach, Tomato Ricotta Toppings for Pizza Dough

Submitted by: CHIIEDDY

Introduction

This is the TOPPINGS only for pizza dough serving 8. Make sure to find a pizza dough recipe and add it as well to your nutritional chart. I use Whole Wheat Pizza Dough, BREAD MACHINE by BMXWHEELIE This is the TOPPINGS only for pizza dough serving 8. Make sure to find a pizza dough recipe and add it as well to your nutritional chart. I use Whole Wheat Pizza Dough, BREAD MACHINE by BMXWHEELIE
Number of Servings: 8

Ingredients

    1.25 cups Cut Leaf Spinach, Frozen
    1 tomato, sliced
    1 cup skim ricotta
    8 oz (2 cups) shredded mozzarella

Directions

Spread out the pizza dough on a cookie sheet or on your pizza stone.

Add Mozzarella, Ricotta, spinach and tomatoes.

Cook according to directions in your dough recipe.

Number of Servings: 8

Recipe submitted by SparkPeople user CHIIEDDY.






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