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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 156.9
  • Total Fat: 5.4 g
  • Cholesterol: 15.7 mg
  • Sodium: 210.8 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.3 g

View full nutritional breakdown of World's Best Chocolate Cupcake Recipe from Rodelle calories by ingredient
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World's Best Chocolate Cupcake Recipe from Rodelle

Submitted by: BERLYD

Introduction

Clipped from Costco Connect magazine. Can buy Rodelle Gourmet Baking Cocoa at Costco. These are rich and moist - Yummy. Clipped from Costco Connect magazine. Can buy Rodelle Gourmet Baking Cocoa at Costco. These are rich and moist - Yummy.
Number of Servings: 24

Ingredients

    1 cup sugar
    1 cup brown sugar
    1 3/4 cup all purpose white flour
    3/4 cup cocoa
    1 1/2 tsp baking powder (half at high altitude)
    1 1/2 tsp baking soda (half at high altitude)
    1 tsp salt
    2 eggs
    1 cup skim milk
    1/2 cup veg. oil
    3 tsp pure vanilla extract
    1 cup boiling water

Tips

The batter is very runny after adding boiling water so don't worry. Will bake into amazing cupcakes!


Directions

Preheat oven to 350 and line cupcake tins with paper cupcake liners.
Combine dry ingredients into a mixing bowl. Add eggs, milk, oil and vanilla extract. Whisk until smooth.
Add the boiling water and mix until blended.
Fill cupcake liners to 3/4 full and bake for 20 - 25 minutes or until center of cupcake springs back when touched. Let cool and pipe with frosting of your choice.

Serving Size: 24 cupcakes

Number of Servings: 24

Recipe submitted by SparkPeople user BERLYD.





TAGS:  Desserts |

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