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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 392.5
  • Total Fat: 24.5 g
  • Cholesterol: 77.1 mg
  • Sodium: 825.5 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 25.0 g

View full nutritional breakdown of Pizza Casserole calories by ingredient
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Pizza Casserole

Submitted by: AK_N_NV


Number of Servings: 6

Ingredients

    Bread, Crescent Roll, Reduced Fat, 1 roll - Pillsbury, 8 serving
    Ground beef, extra lean, 16 oz
    Kraft 2% Shredded Cheddar Cheese, 1 cup
    Parmesan Cheese, shredded, 3 tbsp
    Ragu Pizza Quick Sauce, Traditional, 0.5 cup
    Hormel - Turkey Pepperoni (17 slices), 1.5 serving

Directions

Brown meat. Add pizza sauce.

Place in a 9X12 pan. Top with cheddar cheese holding 1-2 tbsp. Next place the crescent rolls over the top in the rectangle shape.

Sprinkle parm and cheddar over the op then bake 15-20 mins until golden brown.

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user AK_N_NV.





TAGS:  Beef/Pork |

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