Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 208.1
- Total Fat: 18.5 g
- Cholesterol: 10.4 mg
- Sodium: 1,095.3 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 0.1 g
- Protein: 5.4 g
View full nutritional breakdown of Fast and Easy Chicken calories by ingredient
Fast and Easy Chicken
Submitted by: JUSTPEACHY08Number of Servings: 4
Ingredients
-
Pound of chicken breast ( i used enders)
canola oil
1 can of cream of mushroom soup
salt
pepper
1/2 cup water
Directions
Put canola oil into skillet and heat. Add chicken to skillet. Salt and pepper the chicken. You can add more seasonings if you like. Brown chicken on both sides. Drain oil from pan. Add cream of mushroom and 1/2 cup of water. Cook on low until chicken is done.
Makes about 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user JUSTPEACHY08.
Makes about 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user JUSTPEACHY08.
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