SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 228.2
  • Total Fat: 7.0 g
  • Cholesterol: 125.0 mg
  • Sodium: 310.1 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 16.6 g

View full nutritional breakdown of shrinmp and pasta calories by ingredient
Report Inappropriate Recipe

shrinmp and pasta

Submitted by: MISTYS1256

Introduction

very tasty very tasty
Number of Servings: 4

Ingredients

    Shrimp, cooked, 8 oz.
    Peas, frozen, 1 cup
    Kraft Mayo Light Mayonnaise (Mayo), 6 tbsp.
    Onions, raw, 2 tbsp. chopped
    Pasta, cooked, 3 oz.
    1/2 tsp. old bay salt and pepper to taste

Directions

Cook shrimp peas and pasta as instructed let cool and mix all ingredients together and chill

Serving Size: makes 4 to 5 serving

Number of Servings: 4

Recipe submitted by SparkPeople user MISTYS1256.





TAGS:  Fish | Salad | Fish Salad |

Great Stories from around the Web


Rate This Recipe