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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 125.8
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 857.0 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 5.9 g
  • Protein: 3.0 g

View full nutritional breakdown of Butternut Squash, Potato, Mustard Green Soup calories by ingredient
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Butternut Squash, Potato, Mustard Green Soup

Submitted by: SHARONLYLE

Introduction

Kitchen sink soup of great vegetables, blended. Kitchen sink soup of great vegetables, blended.
Number of Servings: 7

Ingredients

    Butternut & Acorn Squash
    New Potatoes
    Mustard Greens
    Etc.

Directions



Serving Size: Makes 7 1 cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user SHARONLYLE.






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