Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 250.7
- Total Fat: 2.8 g
- Cholesterol: 83.9 mg
- Sodium: 99.8 mg
- Total Carbs: 20.6 g
- Dietary Fiber: 3.3 g
- Protein: 34.6 g
View full nutritional breakdown of Venison Stew calories by ingredient
Venison Stew
Submitted by: THICKSONNumber of Servings: 4
Ingredients
-
Venison, 5 serving ( 3 oz ) (remove)
Onions, raw, .5 cup, chopped (remove)
Celery, raw, 1 cup, diced (remove)
Potato, raw, 1 large (3" to 4-1/4" dia.) (remove)
Baby Carrots, raw, 8 medium (remove)
Directions
brown meat in crock pot
add all ingredients to meat and cook on high for 6-8 hours.
Number of Servings: 4
Recipe submitted by SparkPeople user THICKSON.
add all ingredients to meat and cook on high for 6-8 hours.
Number of Servings: 4
Recipe submitted by SparkPeople user THICKSON.
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