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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 195.8
  • Total Fat: 15.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 42.8 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 9.5 g
  • Protein: 3.8 g

View full nutritional breakdown of Avocado Dip calories by ingredient
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Avocado Dip

Submitted by: GETSKINNY45

Introduction

Oh so yummy Oh so yummy
Number of Servings: 4

Ingredients

    2 avocados
    Juice of half a lime
    Ground black pepper
    1 small red repper cut into small cubes (optional)
    1/2 small red onion cut into small cubes

Directions

Peel and cut the avocados into slices and mix with the onions and pepper. Season with lime juice, salt and pepper to taste.

Can servce on sliced baguettes or with tortilla chips.

Number of Servings: 4

Recipe submitted by SparkPeople user GETSKINNY45.






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