Jalapeno BoatsSubmitted by: MISS_KITTY
IntroductionA fun appetizer! A fun appetizer!
1 (12 oz) bag vegetarian burger crumbles (such as Morningstar Farms brand), or use sausage crumbles for spicer taste
1 (8 oz) package light cream cheese, softened
1 cup shredded parmesan cheese
22 large jalapeno peppers, halved lengthwise and seeded
*Note: Be sure to wear rubber gloves when working with peppers, and take care not to touch your eyes. Discard gloves after use.
In a small mixing bowl, combine softened cream cheese and shredded parmesan.
Fold in crumble.
Spoon approximately one tablespoon of the cheese/crumble mixture into each jalapeno half.
Place on an ungreased baking sheet, cheese side up.
Bake, uncovered, at 425 degrees for 15-20 minutes, or until filling is lightly browned and bubbling.
Number of Servings: 44
Recipe submitted by SparkPeople user MISS_KITTY.