Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 282.0
- Total Fat: 13.8 g
- Cholesterol: 0.0 mg
- Sodium: 2.1 mg
- Total Carbs: 38.0 g
- Dietary Fiber: 6.3 g
- Protein: 4.6 g
View full nutritional breakdown of apple crisp calories by ingredient
apple crisp
Submitted by: ALISONSLPNumber of Servings: 6
Ingredients
-
6 small apples
1 cup rhubarb
1 T sucanat
2/3 c oats
1/2 c whole wheat flour
1/3 c canola oil
Directions
chop apples and rhubarb and place in prepared pan.
Blend topping ingredients and sprinkle on top.
bake at 350 for 40 minutes
Number of Servings: 6
Recipe submitted by SparkPeople user ALISONSLP.
Blend topping ingredients and sprinkle on top.
bake at 350 for 40 minutes
Number of Servings: 6
Recipe submitted by SparkPeople user ALISONSLP.
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