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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 369.0
  • Total Fat: 19.6 g
  • Cholesterol: 82.0 mg
  • Sodium: 611.0 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 4.1 g
  • Protein: 29.0 g

View full nutritional breakdown of Spaghetti Squash lasagna with ground chicken calories by ingredient
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Spaghetti Squash lasagna with ground chicken

Submitted by: HATONHAM


Number of Servings: 8

Ingredients

    1 large spaghetti squash
    2c cottage cheese
    8 oz grated mozzarella
    2 large cans tomatoes with basil
    1 lb extra lean ground chicken
    1 onion, chopped, 4 cloves garlic, minced
    2 tbsp olive oil

Directions



Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user HATONHAM.





TAGS:  Poultry |

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