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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 173.0
  • Total Fat: 13.1 g
  • Cholesterol: 33.6 mg
  • Sodium: 273.5 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 10.0 g

View full nutritional breakdown of Tossed caprese salad calories by ingredient
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Tossed caprese salad

Submitted by: MY_AGREEMENT

Introduction

Very fresh ingredients make this a perfect summer treat. Wonderful by itself, or as a topping on pita chips or bruschetta. Very fresh ingredients make this a perfect summer treat. Wonderful by itself, or as a topping on pita chips or bruschetta.
Number of Servings: 4

Ingredients

    2 medium heirloom tomatoes, cut up into bite-size chunks
    6 oz. fresh mozzarella cheese, cut up into bite-size chunks
    4 Tbsp. fresh basil leaves, coarsely chopped
    1 Tbsp. extra-virgin olive oil
    1 Tbsp. balsamic vinegar

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Directions

Toss all ingredients together. Serve immediately or prepare ahead of time to allow flavors to blend. Serve as a salad, side-dish, or a topping for bruschetta or pita chips. Makes about 4 half-cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user MY_AGREEMENT.






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