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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 357.5
  • Total Fat: 8.5 g
  • Cholesterol: 73.1 mg
  • Sodium: 608.4 mg
  • Total Carbs: 42.5 g
  • Dietary Fiber: 3.8 g
  • Protein: 29.4 g

View full nutritional breakdown of Cider-Glazed Stuffed Chicken calories by ingredient
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Cider-Glazed Stuffed Chicken

Submitted by: ANDREWMOM

Introduction

I found this in a mag and re-vamped it. I hop eyou enjoy - it is delicious!!!!!!!!! I found this in a mag and re-vamped it. I hop eyou enjoy - it is delicious!!!!!!!!!
Number of Servings: 6

Ingredients

    6 thin chicken breast halves (1/4" thick)
    1 6 oz pkg Stove Top Chicken(I used Whole Wheat)
    2 Cups Apple Cider
    1/4 cup (4 tbs spoons) butter spray
    1 stalk celery, minced
    2 medium apple, peeled and chopped
    1/4 teaspoon paprika
    3 tbs brown sugar

Directions

heat over to 350.

Combine stuffing mix, 1.5 cups cider and 1 tbs butter in microwavable bowl; cover with wax paper. Micro on high 5-6 min or until heated through. Fluff with fork. Add minced celery and half the apples, mix lightly.

Spray 13 x 9 baking dish w/ non-stick spray.
Place chicken, top side down, on cutting board; spread with stuffing. Roll up, starting at one short end of each breast. Place seam side down in baking dish. Combine 1 tbs butter spray with paprika. Brush onto chicken.

Bake 40 min (until chicken is cooked through). Transfer chicken to platter and cover to keep warm.

Combine 1 tbs butter in skillet - med-high heat) with sugar, remaining cider and apples. Cook 5-6 min (until thickened, stirring frequently). Remove from heat. Stir in remaining butter. Pour over chicken.

Serving Size: makes 6 servings - 1 chicken ea.






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