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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 76.2
  • Total Fat: 4.3 g
  • Cholesterol: 13.6 mg
  • Sodium: 610.9 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.6 g

View full nutritional breakdown of Homemade meat sauce calories by ingredient
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Homemade meat sauce

Submitted by: KDMEYERS


Number of Servings: 25

Ingredients

    Canned Tomatoes, 4 can
    Ground beef, lean, 16 oz
    Olive Oil, 1 tbsp
    Garlic, 4 clove
    Salt, 2 tbsp
    Pepper, black, 1 tbsp
    Red Wine, 20 fl oz

Directions



Number of Servings: 25

Recipe submitted by SparkPeople user KDMEYERS.






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