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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 412.4
  • Total Fat: 5.9 g
  • Cholesterol: 135.9 mg
  • Sodium: 255.7 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 46.2 g

View full nutritional breakdown of Chicken and Yellow Rice calories by ingredient
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Chicken and Yellow Rice

Submitted by: BHMCLINICAL


Number of Servings: 1

Ingredients

    Chicken quarter
    White rice
    Cooked chopped tomatoes, onions, and peppers
    Garlic Powder
    Onion Powder
    Sherry Cooking Wine
    Worchestershire Sauce
    Chicken base
    Yellow food coloring

Directions

Serving Size: 3 ounces





TAGS:  Poultry |

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