Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 145.2
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 449.1 mg
- Total Carbs: 26.8 g
- Dietary Fiber: 7.5 g
- Protein: 8.5 g
View full nutritional breakdown of Erin's Vegetarian Chili calories by ingredient
Erin's Vegetarian Chili
Submitted by: RUBYREDSTAR19Number of Servings: 15
Ingredients
-
1 can Bush's Chili Beans in Hot sauce
1 Can Black Beans
1 Can Dark Red Kidney Beans (rinsed)
1 Can Regular Chili Beans (rinsed)
1 Can White Beans (Rinsed)
2 Can Zucchini in pasta sauce
1 Can Hunt's Spaghetti Sauce (any flavor)
5 tbsp Chili Powder (more if you want flavor)
Hot Sauce (as much as you want for heat)
Directions
Put all ingredients together in a slow cooker. Cook on low heat for at least 8 hours. Stir occasionally.
Makes about 15 servings. (Honestly you will get full quickly from all the beans)
Number of Servings: 15
Recipe submitted by SparkPeople user RUBYREDSTAR19.
Makes about 15 servings. (Honestly you will get full quickly from all the beans)
Number of Servings: 15
Recipe submitted by SparkPeople user RUBYREDSTAR19.
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